Bouldergnese Sauce

Bouldergnese Sauce


Pastificio made from scratch Puttanesca sauce made from slow cooked pomodoro sauce (organic tomatoes) with black olives, capers, caramelized onions, roasted garlic, fresh italian parsley, basil, oregano and a pinch of dried Calabrian red pepper flakes. Warm your soul type of comfort sauce.

16oz = 4 servings

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Pastificio Boulder made from scratch Bouldergnese sauce! Inspired by the revered ragu from Bologna, ours is a vegetarian version made with organic tomatoes, baby bella mushrooms, sweet bell peppers, onions, garlic, fresh herbs (parsley, oregano, thyme). Slow cooked to perfection!