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Pastificio Boulder is an artisanal pasta company that is committed to Slow-Food values and recognizes the connection between local food production and a correspondingly healthy community and environment. 

We fresh-mill 100% whole, ancient and heritage, local, organic wheats to craft pastas which are at the pinnacle of fresh, flavorful, fun and nutritious.

 
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At Pastificio, we believe in real, artisanal food as a means of connecting people and inspiring them to slow down, share and enjoy life with community, family and friends.

Our Vision